Engage in a heart-warming Thanksgiving celebration focused on traditional feasting with family and friends. Seasonal Tastes lays out a classic “attitude of gratitude” spread further enhanced with its customarily array of deliciously nutritious international dishes.
Start with sweet, seafood on ice including freshly-shucked Oysters and Premium Tiger Prawn, Blue Crab, Alaskan king crab. Then savor the definitive Thanksgiving main course comprising tender slices of roasted turkey with mixed dried fruit and sage stuffing, glazed chestnuts, baked pumpkin, baby carrots, cranberry sauce and giblet gravy. Also inspiring thankfulness on this special occasion is pan-fried French foie gras with honey balsamic reduction and rocket salad and that’s just part of the multi-culinary picture.
Thursday, November 28, 2019 from 18:00 to 22:30 hrs.
Additional Food Highlights:
- Traditional roasted turkey with a dried fruit and sage stuffing, glazed chestnuts, baked pumpkin, baby carrots, cranberry sauce and giblet gravy
- French pan fried foie gras with honey balsamic reduction and rocket salad
- Seafood on ice – Fresh oyster, Tiger prawn, Blue crab, Alaskan king crab
Beverage package is inclusive of
- Free-flow selected Sparkling, Red and White wine
- Free-flow Singha beer
- Age 0 – 5 years old: complimentary
Age 6 – 12 years old: 50% discount
Age 13 years old and above will be charged as adult